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DeFos Mn
Improves resistance to fungi and enhances crop yield.
Plant defense inducer based on Manganese and phosphorus. It enhances the plant's resistance against Oomycete fungi, making crops more resilient to stressful situations. Applied foliarly, it promotes chlorophyll and protein synthesis, improving crop growth and yield. Especially recommended for all types of fruit trees and fruiting vegetables.
Classification
Defense inducer based on phosphorus (in the form of phosphite ion).
Composition/Guaranteed pureness (%)
- Phosphorus pentoxide (P₂O₅) water-soluble……………………..25,0
- Manganese (Mn) water-soluble…………………………………...7,0
Liquid
Benefits of DeFos Mn
- Provides the plant with high firmness. The plant resists the attack of fungi, particularly Oomycetes.
- Acts directly against the fungus, preventing sporulation. Phosphite competes with phosphate in cellular metabolism, thus slowing down or even blocking the energy transfer processes in the fungus, affecting its growth.
- Promotes the production and accumulation of phytoalexins and lignification of tissues. This provides greater resistance to fungal attacks. Phosphites cause changes in the cell wall of Oomycete fungi, leading to the disintegration of cell fragments that act as external elicitors, triggering the activation of the plant's defense mechanisms.
- Provides rapid absorption. It is a systemic product that exhibits favorable resistance to rain wash-off and forms protective bodies after treatment.
- Helps in the formation of lateral roots, activates growth and lateral elongation. Manganese enables the synthesis of chlorophyll and proteins. It also participates in many enzymatic systems, as it is capable of changing oxidation states.
Application method: Foliar/radicular application
FOLIAR APPLICATION
Crop | Dosage |
---|---|
Fruit trees and citrus | 200-300 ml/hl |
Vegetables | 200 ml/hl |
Strawberries | 200 ml/hl |
Ornamentals | 150 ml/hl |
Vineyard and table grapes | 200 ml/hl |
ROOT APPLICATION
Crop | Dosage | Application |
Fruit trees and citrus | 3-6 l/ha | 2 applications |
Vegetables | 3-4 l/ha | |
Strawberries | 3-4 l/ha | |
Ornamentals | 3-4 l/ha |
* The information regarding these doses is indicative and can be adjusted based on the crop requirements, plant characteristics, and the type of deficiencies to be corrected. You can contact us to receive specific dosage recommendations.
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